In this pandemic made food demands effects decreased incomes are a more important for food security than supply-side challenges. The demand is possible for extensive income loses which is resultant from the inability due to the lockdowns. It is expected to have 11% decline in number of working hours worldwide, and extreme poverty will be there means  is less than the US$ 2.0 a day is to rise by 30% in 2020. By these income losses which are among urban households is the global number of low-income countries have face food insecurity and 135 million in 2019 to 265 million and over 30 countries may face more needs by 2020. In this, prices were also increased and that can be face by the people who were from low-income countries.

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